Fenugreek by the company MPACHARADIKO in a package of 500 grams. Known spice for deli meats, it can be added to sausages and salamis in combination with other spices, mainly paprika, garlic, and cumin. It is known for the preparation of pastirma, in which, apart from its taste and strong aroma, it acts as a natural preservative. It can be added to boiled meats, fish, and vegetables, in burgers, meatballs, etc., and is one of the ingredients of many spice mixtures, mainly Indian curries.