Citric Acid Monohydrate

Citric acid is one of the best natural preservatives we can use for preserving food. It comes from citrus fruits, primarily lemons. Citric acid is used to prevent our fruits and vegetables from browning, to preserve homemade canned goods, and generally as a preservative in homemade recipes.

Spice Preservation:

• Store spices in glass jars in a shady, dark, and cool place.