Organic red lentil flakes are an excellent source of energy, without preservatives and suitable for anyone who wants to follow a healthy and balanced diet. They are ideal in a low-fat diet. They are also an excellent alternative to classic savory, light and tasty snacks, suitable for everyone, young and old. The flakes are obtained through a series of processes that first include cleaning the seed and then extracting the bran, maintaining its high protein content. 

Organic red lentil flakes are ready to be consumed as a snack, but can also be used to flavor soups and savory dishes, added to salads, sauces, vegetable sauces, as a filling for sandwiches or as a garnish for meat or fish dishes. Organic red lentil flakes are a healthy and delicious snack, rich in protein and dietary fiber, suitable for everyone following a vegan, organic diet. Try them now!