Pot from the Classic series made of stainless steel for quick distribution of heat, as well as for its preservation. It has a triple heat accumulator base for fast and economical cooking.
The inner surface is rough, with non-stick and scratch-resistant properties for even more convenience in the most difficult recipes.
Thermal storage base
The triple thermal accumulator base with aluminum foil thickness 3.5-6mm and magnetic capsule 3mm made of AISI 430 material of the utensil, heats up quickly and retains its heat for a longer period of time.
Slope at the bottom of the pot
Slope of the bottom of the pot from the outside to the center, at the ideal level of 10/1000 for perfect fit on kitchen stoves and zero warping.
Bakelite handles
Ergonomic bakelite handlesthermal insulated up to 220°C.
Stainless Steel Lid
Specially designed stainless steel lid that allows for better circulation of steam inside the pot during cooking and preserves moisture, nutrients, and flavor of the food better.
Benefits
Thermally insulated handles made of bakelite
Covers with functional curves for better circulation of steam
Bottom tilt from the exterior towards the center for proper fitting of the cookware on kitchen stoves
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can
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Unacceptable, the order was for 22cm and 4.2lt, and the one that arrived is 3.2lt. It will be returned, but they are fooling people. It has been mentioned before in another comment, it is not a mistake
If it had 0 stars, I would give it that. The pot is only good for throwing away after one use, whatever you try to cook with it sticks unless you constantly stir it and are above the pot. Even on low heat, it still sticks and I've had it for 2 years and in the last year, it burns everything. I will throw it away and unfortunately, I have bought the whole set. It should be noted that as soon as I bought it, I first boiled milk and it didn't stick, but when I made peas once, they ended up sticking to the bottom and turned black. Don't waste your money, get something else
And the one star is unfortunately very true. I bought the whole set with all the dimensions of the classic series once, if it grabs the food in the pot, it will grab in every cooking, even if you cook it slowly. I was disappointed, never again Pyramis. Plain crap and heavy difficult to wash, their bottom after 2-3 cooking acquires a chameleon iridescent blue-green-purple color, I don't know why but as soon as you pour water it goes away and when it dries it shows again. Terrible terrible terrible, stay away from these pots, you will cry your money