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Beper Popcorn Maker Hot Air 1200W
Popcorn Makers

Beper Popcorn Maker Hot Air 1200WCode: 38675987

Put the desired amount of corn, add salt, paprika or sugar, chocolate, and finally a bit of butter or oil, close the lid, and place it in the microwave. No longer do you need to stand over the pot and

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Put the desired amount of corn, add salt, paprika or sugar, chocolate, and finally a bit of butter or oil, close the lid, and place it in the microwave. No longer do you need to stand over the pot and worry about burning. Make your popcorn easily and elevate every party by creating the most delicious and crunchy snack in no time. Offer your children a tasty

See full description
The product is not available at Skroutz Last updated: about 1 month ago

Description

Put the desired amount of corn, add salt, paprika or sugar, chocolate, and finally a bit of butter or oil, close the lid, and place it in the microwave. No longer do you need to stand over the pot and worry about burning. Make your popcorn easily and elevate every party by creating the most delicious and crunchy snack in no time. Offer your children a tasty and healthy treat, without saturated fats and preservatives.

You can also use the container as a bowl to comfortably serve popcorn to everyone. And when you're done, don't worry, it doesn't take up any space, as the bowl folds and stores easily in any cupboard.

Features:

  • 2.5L BPA Free silicone container, resistant to high temperatures
  • homemade
  • healthy
  • economical
  • ready in 3-4 minutes
  • 50-100g of corn

Manufacturer

Beper

Specifications

Product Number
C106CAS002
Power
1200 W
Hot Air
Yes

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

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  • tsotzo1
    4
    1 out of 1 members found this review helpful
    tsotzo1

    Verified purchase

    It's not for 1200W, it's for 750-800. It says it in the manual too. I put it (the membrane) close to 900-1000W resulting in many burnt pieces and the lid got dark spots. It's better to put around 50g of popcorn at 750-800W so you don't have too many unpopped kernels. I put 80-100g and many just burned without "popping". Otherwise, very practical. In 4-5 minutes the popcorn is ready. A little melted butter and salt on top and you're ready. Be careful when taking it out of the microwave because it's very hot. And of course, open doors and/or turn on the extractor fan to get rid of the strong popcorn smell. I recommend organic corn, it's healthier and doesn't smell as strong when cooking.

    Translated from Greek ·
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