Contributes to wound healing, skin regeneration, and anti-aging. It has significant antimicrobial, anti-inflammatory, anticancer, and antioxidant properties, while its effect on liver function and oral hygiene is also positive. It also contributes to regulating blood lipid and sugar levels, protects the heart and blood vessels, and helps strengthen hair growth.

• Boosts the immune system
• Aids in the proper functioning of the digestive system
• Activates metabolism and regulates weight
• Reduces nicotine toxicity
• Has antiseptic and antimicrobial properties
• Has healing action and regenerates tissue
• Has anti-inflammatory action
• Relieves joint pain
• Assists in collagen production

2 tablespoons in the morning and 2 tablespoons in the afternoon before meals.