- It can be consumed raw, used in pesto for pasta or risotto sauces, as a spread for sandwiches or burgers, in dressings for salads, gives a different dimension to tzatziki, and "binds" sauces for meat or fish, giving body and flavor.
- As time passes, it matures even more, acquiring a chewy texture. At this stage, it can be consumed as is, like a caramel, as a superfood snack, or even as Koreans suggest: dipping it in chocolate!
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