• Pour the contents of the package into a bowl and add 250ml of warm water. Mix well.
• Leave the mixture for 15 minutes. Shape the patties with wet hands and fry in preheated oil.

The container contains 4 servings of 35g each, totaling 140g.

Thermally processed flour (40.2%), red lentil flour (19.3%), expanded quinoa (10%), dried tomato, spices [salt, sweet paprika, coriander, chili, smoked paprika], dried carrot, dried red pepper, dried onion, lyophilized corn, sugarcane.

• Energy: 1456Kj / 345Kcal
• Fat: 3g, of which saturated fat: 0.5g
• Carbohydrates: 58g, of which sugars: 11g
• Dietary fiber: 13g
• Protein: 15g
• Salt: 4.5g