Rice flour, corn starch, soy flour, palm oil, eggs, glucose syrup, thickening agent: guar gum, yeast, salt. May contain traces of lupin
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Selected Store
Stock 11 pieces
Skroutz Buyers Protection
Prices are calculated for:Malta, Other Payment Options
Schar's breadcrumbs are specially designed for people with gluten intolerance. They are a practical ingredient in cooking and baking. They are ideal for breading, baking, frying, thickening sauces, and adding a crunchy texture to recipes. They are particularly suitable for burgers, soups, risotto, roasted vegetables, gratins, and pasta. Suitable for people with celiac disease or intolerance to gluten/wheat/lactose.
Rice flour, corn starch, soy flour, palm oil, eggs, glucose syrup, thickening agent: guar gum, yeast, salt. May contain traces of lupin
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
Good replacement, it is more soft than real breadcrumbs and gets soggy faster so you need to be quick when working with fried food, don't let it sit too long before you fry it.
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Finally, gluten-free grated bread