Knives

Kai Seki Magoroku Kinju & Hekiju Fillet Knife of Stainless Steel 24cm AK-1106Code: 19791474

The knife fillet by Kai with a blade length of 24cm, has a thin and flexible blade, a blade that moves comfortably along the backbone in soft meat or fish, making it easy and quick to separate the bones from the flesh. Filleting delicate fish pieces and preparing sashimi is easier with such a knife. It is made of stainless steel, a popular material for knives, it is particularly durable and does not corrode. It is a combination of carbon and iron as a base, and chromium is added to repel stains and give the blade a glossy finish.

105,00
Express deliveryTuesday, 24 Septemberif you order it until 2pm Monday
+14,00 €shipping cost - sent from Greece

Selected Store

Stock 13 pieces

Product report

from 105,00 €

Description

The knife fillet by Kai with a blade length of 24cm, has a thin and flexible blade, a blade that moves comfortably along the backbone in soft meat or fish, making it easy and quick to separate the bones from the flesh. Filleting delicate fish pieces and preparing sashimi is easier with such a knife. It is made of stainless steel, a popular material for knives, it is particularly durable and does not corrode. It is a combination of carbon and iron as a base, and chromium is added to repel stains and give the blade a glossy finish.

Specifications

Type
Fillet
Material
Stainless Steel
with Non-Stick Coating
No
Pieces
1 pcs
Dimension
24 cm
Professional Series
Yes

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.