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With the lid closed during grilling, your roasts will retain their juices and cook in less time. At the same time, heat loss will be minimized, resulting in lower charcoal consumption. Additionally, with the lid closed, the hot air circulating inside the grill intensifies the characteristic aroma of charcoal-grilled food that we all love.
It is very easy to transport and assemble as all connections are made with screws and wing nuts. No tools are needed for assembly.
It features a built-in bottle opener so you can open and enjoy your beers while grilling.
By placing a spit in the special slots of the grill, your roasts will reach another level of flavor. Spitting your meats over the coals will create a crispy crust on the outside and make them juicy and delicious on the inside.
Charcoal grill with a large cooking surface of 75x35 centimeters, which will satisfy the needs of the whole group. It features a shelf at the bottom for storing all the necessary tools you will need during grilling.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
A very good grill....it was assembled very easily, as it only required one screwdriver for the butterfly screws....it can fit a lot of meat on top....it is, in other words, suitable for both professional and domestic use....I haven't used the skewer positions yet....the positives are its price, the metal bottom shelf, and its lid....I highly recommend it....happy grilling...I have reached four years of use without any issues...the first two of them the grill was covered, while the last two it was exposed to the weather conditions...no sign of rust....I will continue grilling...
Very happy with the BBQ. The only issue I had with it is the plastic feet which I had to make holes and Rivet the feet to legs
One of the best grills for this price range of 60€+, decent build quality for this price, cooks evenly and quickly, very helpful with the lid and the space underneath to place plates and other utensils, etc. It also has the clever feature with the beer bottle opener.
On Tsiknopempti and Easter Sunday, it cooked so many meats in no time. The only thing it requires is definitely putting sand to prevent it from sinking, although it barely sank for me.
It has a relatively large surface for many kids, skewers, sausages, etc. And because it doesn't have much depth, it lights up relatively quickly with some charcoal.
Attention, the thermometer is my own addition.
For the money, it is excellent.
The construction and quality are quite good. The lid does an amazing job, allowing you to grill faster at a steady temperature without being affected by the air. You can use fewer charcoal and lower heat because it retains the heat well. It can fit two 40cm grates with the lid closed if you squeeze them in (basically, you need one 40cm and one 30cm or two 35cm grates). So, you can comfortably grill for the whole family!
Suggestion: with a small amount, you can add a thermometer like the one in the photos and have full control over grilling with the lid closed.
Galvanized yes, but poor quality galvanized, as it rusted in a short period of time and it was not exposed to rain. Money wasted.
Amazing grill! It easily cooks for 10 people.. It has plenty of space and I recently tried it with a spit! It can fit a whole lamb and an 80cm spit comfortably! It cooks everything with low charcoal consumption! I highly recommend it without hesitation!
Excellent product from a traditional Greek company. At a much lower price than foreign brands on the market. Of course, it also depends on the cook... The previous model of this lasted me 10 years!
4 Stars even though for the money I paid, it could easily get 5 stars, I just want to point out some things in the 1 year that I have been using it.
Cooking surface? Very large. Not huge but very very good, you can easily grill meat for 4 people and a few pies/corn on the side. Okay, we eat like animals so you can say it's also for 6/8 people + pies/corn. It's generally a grill that you can put as much charcoal as you want for cooking from 1 to 8 people. Another positive is that even though I have grilled on many grills, this one for some reason sets a grilling record. Steaks ready in 5 minutes, you know... Probably the holes it has around (oxygen) do the job, but this also requires attention, you have to be on top and constantly turn. Especially if you have it full of charcoal, the heat it emits is a little more than sitting on an active volcano. Okay, I have never sat on an active volcano but I come from Santorini, I must know something :-P
The lid, even though I don't use it often, does the job if you don't want to constantly turn the meat, but I'm one of those weirdos who want to be above the grill throughout the cooking process and turn the meat as I think it will be perfectly cooked. Yes, I am BOTH compulsive AND a lover of charcoal-grilled meat. Assembly is easy. Really, 10 screws as they say and you're good.
Now for the negatives. I see photos here in the comments where the lid, when open, touches the wall. I don't know if there is an accessory that mine didn't have, but after assembly (And because I don't have a wall but insulation, so it will never touch the wall) as soon as I assembled it, I saw that the lid goes 180 degrees back and really because the build quality (second complaint here) is a simple sheet metal, I was afraid it would tear. The problem was solved when I tied the lid upside down, so it stops at ~95 degrees and has support on the bottle opener. Which, okay, I open the bottle with my teeth, with a lighter, on the table and generally with whatever I find in front of me.
Shall I continue with the negatives? As I said, the construction is "sheet metal". If you don't pay attention during assembly, it will cut you. Of course, my previous large grill was made of cut water pipes, so yes, I don't have objective criteria. BUT COME ON, ADD A LITTLE MORE IRON OR ALUMINUM, €3+ AND YOU WILL HAVE THE MATERIALS.....
And finally, because I saw some people saying that they put sand and the color underneath was ruined.... Guys... 1 year, at least 200 grills, with simple cat litter (They have greater absorbency) and it hasn't suffered the slightest damage.
Am I done? Well, no, I have more to say. The grill is of average quality, it is more difficult to clean than other good grills I had. Especially with fish, thank goodness for the extra "net" I got from an ad on FB. YES, there are ads on FB that do what they promise. You catch the fish with your hand, turn it and eat it with its skin. Not that I am excited about this innovation since I eat fish once a week because it is good for my health. If there was a god, pizza and gyros would be the best for health. And the tsipouro... And in general, animals shouldn't have to die for meat. Ugh, I'm becoming "vegan" in my thinking now but sorry, I don't mean it, I will eat meat until I die.
Quality construction, does not consume much charcoal, many positions for height adjustment.... and most importantly, a Greek product
Everything is great! But after the first use, even though I spread sand underneath, it became black underneath.
We bought it for Tsiknopempti... The meats were cooked very well. The grill is stable and its size is good. We also got two grates to turn everything together. No complaints! It's worth it. I would suggest putting some soil or river sand on the bottom for protection.
Excellent construction with a large cooking surface. It has the appropriate height and is very sturdy! Greek product, the best!
*Attention, it does not require a lot of charcoal, so it is also economical.
Get it without fear!
The product is excellent in terms of construction and material. It is worth the money and is easy to assemble. I cooked for 20 people continuously without any issues. I highly recommend it.
Excellent construction, accurate cutting, and perfect finishing... Assembly takes 10-20 minutes, a screwdriver is necessary (not provided).
1. I placed the "butterflies" inside to prevent injuries (see photo).
2. I placed the bases for the grill upside down with the "butterflies" on the outside so that I can properly position them when needed (see photo).
3. ATTENTION...the screws on the lid hold the construction together...you tighten them all together.
In conclusion...grill size 39.5x74.5 cm, useful depth of the first position is 10cm, second position is 11cm, so 1 cm of sand and a few coals properly placed and spread out to cook without burning your meat. The lid with a low fire provides fantastic grilling...!!!
Great capacity in charcoal and ability to cook for 6 people. Sturdy. Easy to assemble. Practical beer opener and flat space underneath for storing items. The best feature is that it has a lid and closes. So with strong wind, no ash is lifted, meats are cooked evenly at the beginning and become juicy. Don't be afraid that the bottom may warp from the heat. There is no issue of detachment. It is recommended by the manufacturer to place sand on the bottom if you want. Personally, I haven't done it and the grill hasn't distorted. 5 stars because it deserves it
It has nothing to envy from the more expensive ones, it feeds the charcoal with good air, it doesn't suffocate them, extremely satisfied
The assembly of the grill is very easy. I have grilled twice so far and everything was cooked perfectly. The only thing I would like is for the distance between one rack and another to be larger.
Very good construction. Impressive appearance, useful cabinet. Disadvantage, it does not have stairs for the ladder.
Designed to keep the charcoal alive with holes that supply it with fresh air even with the lid closed, shelf for charcoal and tools, the lid is easily removable, you just need to be careful before starting the ignition.
If the screws that hold it were removed more easily, it would be even better.
Nice adjustable legs for small skewers, for a few centimeters, in height and protect you from the heat.
Very good and functional!!
The grill is worth every penny, amazing quality and perfect grilling, especially the trick with the lid, if you close it and grill like that, everything comes out so juicy that you go crazy from the taste, and the wine goes perfectly with it. But it's also Greek, congratulations to those people who keep the Greek industry alive!
Verified purchase
Do what it tells you with the sand, otherwise it will damage your grill.
Very good purchase and stainless steel grill
Verified purchase
Excellent product, sturdy. We have enjoyed it as a family!
Very good product. Large cooking surface and the lid is awesome
Verified purchase
Very good grill for its price... I highly recommend it without hesitation!
Verified purchase
Practical, lightweight, very good for its price
Very good and sturdy construction. It was worth its money, very good grilling...
Very good quality and good price
Verified purchase
Very convenient with large capacity
Verified purchase
Perfect and high-quality construction
