Ingredients
Wheat flour category P.
Allergens
Gluten.
We are currently serving specific areas in Greece, but very soon we will add even more!
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Wheat is one of the most widespread and valuable cereal grains. It is a fundamental element of our diet and is at the base of the food pyramid. The selection of suitable wheat varieties gives Allatini Flour exceptional quality, making it ideal for all uses. From us, whom you have trusted for years, to you who know how to offer care and warmth to your loved ones.
Ingredients
Wheat flour category P.
Allergens
Gluten.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.