Rural Economics, in its scientific sense, is a scientific field of economics that concerns the agricultural sector. The application of rural economics rules in agricultural production is a prerequisite for its development and improvement of its competitiveness both in the national economy and in the global market.

The book deals with scientific rural economics, aiming to understand concepts and rules and their practical applications in the process of agricultural production. In its pages, the reader will find a brief reference to the particular characteristics of the agricultural sector and agricultural production from an economic perspective, while the production factors and their distribution methods are thoroughly examined and analyzed in the organization of rural enterprises and efficient production.

The core of the book consists of a detailed study of the expenses and production costs of agricultural products. This focus is a conscious dominant choice, as one of the major problems of Greek agricultural production is the high production cost. This analysis identifies the cost centers that cause excessive increase in the final production cost.

The goal of the book is completed with the presentation of the economic results sectors and the utilization of agricultural production with proposals for changes and restructuring of Greece's agricultural sector.