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Selected Store
Stock 3 pieces
Skroutz Buyers Protection
Dairy Products & Plant-Based Milks
Cake, Sweet Bread & Croissant
Prices are calculated for:Malta, Other Payment Options
Oat fibers are an ideal ingredient for making bread, muffins, cakes, crackers, and various low-carb baked goods. It is used as a substitute for flours and does not contain gluten, lactose, starch, or soy.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
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