Weber Oak BBQ Smoking Pellet 8kg
BBQ Smoking Chips

Weber Oak BBQ Smoking Pellet 8kgCode: 34711288

The SmokeFire hardwood pellets are carefully designed for BBQ with the best flavor. Designed to enhance the flavor of your food without additives, just with the authentic taste of wood.

  • 50% oak, 50%...
See full description

The SmokeFire hardwood pellets are carefully designed for BBQ with the best flavor. Designed to enhance the flavor of your food without additives, just with the authentic taste of wood.

  • 50% oak, 50% beech, 0% additives (ratio calculated by weight)
  • carbon neutral
  • Made in the European Union with responsibly sourced, FSC certified wood (100% FSC)
  • Intensity: Strong
  • ...
See full description
27,90
Express deliveryWednesday, 02 Octoberif you order it in the next 22 hours and 36 minutes
+14,00 €shipping cost - sent from Greece

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Product report

from 27,90 €

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Prices are calculated for:Malta, Other Payment Options

  1. Official reseller
    27,99 €

  2. Official reseller
    27,99 €

  3. 27,90 €

Description

The SmokeFire hardwood pellets are carefully designed for BBQ with the best flavor. Designed to enhance the flavor of your food without additives, just with the authentic taste of wood.

  • 50% oak, 50% beech, 0% additives (ratio calculated by weight)
  • carbon neutral
  • Made in the European Union with responsibly sourced, FSC certified wood (100% FSC)
  • Intensity: Strong
  • Ideal for beef
  • Also pairs well with: pork, lamb, and game
8 kg, box for easy pouring

Features:

  • Package dimensions: 40cm H x 30cm W x 15cm D
  • Contains: 50% oak, 50% beech
  • Content: 8kg

Manufacturer

Weber

Specifications

Features

Type
Pellet
Smoking Aroma
Oak

Quantity

Weight
8000 gr

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

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Reviews by our members

  • outlawz

    Verified purchase

    This review is about the smoking aroma: Cherry

    very good for smoking simply and nicely different meats, Pork and chicken become delicious, I leave the smoke for 1-2 hours at 100-130 degrees and for this, it needs 2-3 handfuls of pellets. Generally, it is very cheap, you get a large box, with this you can do a lot of cooking.

    Translated from Greek ·
    • Material quality
    • Effectiveness
    • Value for money
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