About a month ago, I decided to replace my espresso machine, which had a built-in grinder, due to a malfunction. I didn't want another fully automatic and compact machine, but I had grown to love the aroma of freshly ground coffee. After extensive research online, I ended up choosing the Sage Bambino and paired it with the smart pro grinder from the same company. The Bambino has all the great features that the manufacturer promotes.

It has a compact design and fits comfortably under the kitchen cabinets, as the water tank at the back can be lifted with minimal effort. It is user-friendly, and you can adjust the amount of espresso. It produces a nice crema on the coffee. Of course, the overall result depends on the quality of the coffee, the grind size, the filter used, and the entire preparation process. For the milk frothing, I followed the instructions and watched some related videos. The result was perfect! In my opinion, the significant price difference compared to the Bambino Plus (mainly regarding the milk frothing) leads to choosing the Sage Bambino. It is more useful, if the budget allows, to invest in a grinder.

One small "negative" aspect during use is that the espresso cup tends to slide on the tray during extraction. At the same time, due to the distance from the portafilter, it splatters around. However, I found a way to stabilize it higher. Moreover, this distance allows for taller cups. Overall, I am happy with my choice.

I am completely satisfied with this purchase. I bought it for 235, which I think was a very good price. I have tried ground coffee and it makes a very good espresso, even though the coffee brand is not great. I will update with Lavazza d'oro, which I have tried in ground form and liked more. When I buy a grinder, then I will have a complete opinion. I am also waiting for various accessories like scales, etc. to make better use of the machine. However, even for a regular user, it makes a good coffee, even with pre-ground beans.

Update 6/11/2023: I tried Dark roast Buondi... With the accessories, that is. It is quite good for those who prefer a chocolatey and buttery taste, full-bodied due to the dark roast. Always using the pressurized basket. I also got a grinder and coffee from a local coffee shop. I have the bottomless portafilter and will continue experimenting. I will come back with a new update review.

Update 30/1/2024: Along with the Kingrinder k6 grinder and the bottomless portafilter, there is a tremendous difference. The type of bean plays a major role, but the grind and taste are much better than pre-ground. With Gargari Ethiopian and Colombia la Cambana, you reach another level of flavor. I recommend choosing a small roaster rather than commercial coffee for variety

What they say about "you get what you pay for" is true. Despite not having many reviews, it was recommended to me by a knowledgeable acquaintance who has been working in the field for years, and I was more than satisfied. So,
- Sturdy construction
- Heats up and is ready in 2 seconds!!!!!
- Very easy to clean
- Beautiful
- A very nice way to get water from the spout
- Moderate noise
- Automatic (stops, turns off) on its own
Regarding the coffee, which is the essence. With research and experiments, depending on the grind of the coffee and the setting you want for the extraction quantity, you will drink better coffee than delivery and many coffee shops.
Currently, I am using illy pre-ground coffee from Sklavenitis and compared to the previous Izzy coffee maker for 75 euros, there is no extreme difference in quality.
Next, I will buy a grinder and try it with my own experiments. For now, the only thing I changed was to have a longer extraction time.
I recommend it if you can find it for up to 250 euros.