- Regenerates joint cartilage
- Stimulates the synthesis of glycosaminoglycans
- Hydrates cartilage
- Combats inflammation
- Aids in weight loss
- Reduces the mechanical load on the joint
Glucosamine stimulates the synthesis of glycosaminoglycans.
Chondroitin and Hyaluronic Acid contribute to the hydration of joint cartilage, making them more elastic and resistant to stress.
The blend with extracts of Harpagophytum procumbens, Avocado, and Soy (ASU) has anti-inflammatory properties. These ingredients inhibit the formation of pro-inflammatory substances and have analgesic and anti-edematous effects.
Due to its content of Vitamin C and Manganese, the product supports the synthesis of proteins in the extracellular matrix of joint tissue (including collagen). Vitamin C helps neutralize harmful free radicals in the joints.
L-Carnitine helps with weight loss and the metabolism of fatty acids in cells. When fatty acids are broken down, they produce energy and are not stored in adipose tissue, reducing the mechanical load on the joints.