Soybeans that have undergone fermentation* (65%), water, sea salt, toasted barley flour*. *Organic Farming.
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Pantry Staples
Prices are calculated for:Malta, Other Payment Options
Organic, unpasteurized whole soybean puree (Miso). Hatcho Miso is based on an old traditional recipe of 400 years and enhances the flavor of dishes. Rich in nutrients, with 80% more proteins and 25% less salt than barley or rice Miso.
It matures in traditional cedar wood barrels for 3 years.
Soybeans that have undergone fermentation* (65%), water, sea salt, toasted barley flour*. *Organic Farming.
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